A
Porter Road
#10Built by chefs. Butchered by hand. Tastes like effort.
8.0
Prime Score
Value7.0
Transparency2.0
Natural10.0
Freedom10.0
Model: bothGrade: UngradedTier: Mid-RangeSourcing: Pasture-raised from small American farms. All beef dry-aged in-house.Certifications: No hormones, no antibiotics, pasture-raised
Ships Fresh
Our Take
Porter Road is what you get when chefs decide grocery store meat isn't good enough and do something about it. Everything is dry-aged at their own facility in Kentucky and hand-cut by their own butchers. The whole-animal ethos means you get cuts you can't find anywhere else. Genuinely one of the best values in premium beef.
About Porter Road
Founded by chefs and butchers in Nashville. Own dry-aging and butchering facility. Pasture-raised, no hormones/antibiotics. Free shipping on orders $125+.
How Porter Road compares in the Mid-Range tier
| Company | Score | Grade | Model |
|---|---|---|---|
A Porter Road | 8.0 | Ungraded | both |
| 8.0 | Ungraded | — | |
| 7.7 | Ungraded | — | |
| 7.7 | Ungraded | both | |
| 8.5 | Ungraded | — |
Ready to try Porter Road?
Score: 8.0/10 — Grade: A
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